Single-Origin is the ability to identify the provenance of the produce,“a sense of place.”
Our plantations in Ivory Coast have title deeds, long term leases, defined boundaries and a registered workforce. Local climatic conditions, specific soil composition and custom agronomic protocols (grafting, clones, irrigation) produces a bean with unique qualities. This also makes it simpler to establish the bi-directional traceability. All beans originating from these plantations are used in our Tree To Bar unit in Abidjan.
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