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Schouw & Co. — Investor Presentation 2017
Jun 2, 2017
3383_iss_2017-06-02_f4852c8c-da00-47ec-9888-434df274c0ab.pdf
Investor Presentation
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BioMar acquires Ecuadorian shrimp feed manufacturer Alimentsa
Investor Presentation
2 JUNE 2017
Strategic logic in entering shrimp feed
Ecuadorian shrimp farming
- With about 450k t shrimp produced in 2016, Ecuador is among the global Top 5 shrimp producing countries
- About 95% of production is white-leg shrimp (Vannamei)
- Ecuadorian shrimp are positioned as high-end products
- The majority of the production is exported (US, EU, Asia)
- Ecuador has optimal biological conditions for shrimp farming with up to three production cycles per year
- Farming densities in Ecuador are low compared to e.g. Asian shrimp farming
- Significant potential for growth in Ecuadorian shrimp industry; 8-12% annual growth expected in the coming years
- The feed industry is led by four major players representing about 75% of the market
- Both the farming industry and the feed industry have historically been profitable
Shrimp industry in Ecuador Shrimp farming areas in Ecuador
4
Acquisition of Alimentsa
Alimentsa at-a-glance
- Ecuadorian top 4 feed producer
- Market share 10-15%
- Founded 1986 by Danish/German families
- Founders are still main shareholders
- Capacity of ~110k t pelletised shrimp feed
- Complete line of feed products; from starter to harvest and speciality products
- Strong technical setup; 3 training centres
- More than 300 customers in Ecuador
- Strong management with solid track-record continues under BioMar's ownership
- 2016 revenue USD 75m and solid profitability
- 145 employees
Transaction details
- Acquisition of 70% of the company
- Valuation (EV 100%) USD 170m
- EV/EBITDA17E transaction multiple of ~9.4x
- Subject to customary approvals
- Closing expected autumn 2017 i.e. limited effect on financials in 2017 (except payment of USD 119m)
- Likely 2018 effect before minorities and PPA: Volume ~85k t, revenue DKK +500m, EBIT DKK +110m
Long-term synergies
- Leverage from BioMar's knowledge/setup in salmonids
- Development/introduction of functional shrimp feed; e.g. performance, efficiency, health benefits, sustainability, food safety, traceability and other concepts
- Optimise sourcing platform and raw material usage
- Cross-utilise with shrimp feed production in Costa Rica
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