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LT Foods Limited — Call Transcript 2023
May 12, 2023
62315_rns_2023-05-12_11c017b1-4c1c-452d-a3da-99880459290f.pdf
Call Transcript
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REF: LTF/SE/2023-24/
Date: 12.05.2023
To,
The Department of Corporate Relations The Secretary Bombay Stock Exchange Limited (BSE) The National Stock Exchange of India Phiroze Jeejebhoy Towers, Exchange Plaza, 5[th] Floor, Plot No. C/1, G-Block Dalal Street, Fort, Bandra-Kurla Complex Mumbai – 400001 Bandra (E), Mumbai.
Sub: Schedule of Investor Conference Call for Q4 FY23 and FY23 Ref. Code: 532783, Scrip ID: DAAWAT
Dear Sir,
Pursuant to the Regulation 30 of SEBI (Listing Obligations and Disclosure Requirements) Regulations, 2015, we are informing you that the Company will be organizing a Conference Call to discuss the financial performance for the quarter and financial year ended 31[st] March, 2023 on Thursday, 18[th] May, 2023 at 16:00 hours (IST), post declaration and approval of Financial Results for the quarter and financial year ended 31[st] March, 2023 at the Board Meeting scheduled to be held on 18[th] May, 2023.
Details of the Conference Call are attached herewith.
Kindly take the same in your records and oblige.
Thanking You,
Yours faithfully, For LT Foods Limited
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Monika Chawla Jaggia Company Secretary & Compliance Officer Membership No. – F5150
Encl: As above
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C
Conference Call
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LT Foods Limited
Conference call to discuss results for Q4 FY23 and FY23
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Day, Date, Time
Thursday, 18[th] May 2023, 4:00 PM IST
Represented by:
Mr. Ashwani Kumar Arora - Managing Director and CEO
Mr. Vivek Chandra -CEO, Consumer Business
Ms. Monika Chawla Jaggia - VP, Finance & Strategy
Mr. Sachin Gupta - Group Financial Controller
Diamond Pass Link
Universal Dial In: +91 22 7195 0000
International Toll Free
| Singapore | 8001206931 / 8001011997 |
|---|---|
| Hong Kong | 800906431 / 800900919 |
| UK | 08081692242 / 08081011132 |
| USA | 18552829747 / 18772713944 |
R S V P: Sumant Kumar 02271934702 / 02261291569, [email protected]
Motilal Oswal Tower, Level 9, Sayani Rd, Prabhadevi, Mumbai 400 025 Phone: 022 71934200