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Colruyt N.V.

Board/Management Information Aug 26, 2024

3934_rns_2024-08-26_37c95001-95fe-445f-9de8-97bef7a5a089.pdf

Board/Management Information

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SENNE HERMANS

PROFESSIONAL SUMMARY

  • Working for 8 years in consumer goods, including 6 years at Colruyt Group.
  • Experience in leadership, continuous improvement, engineering and project management in food production and retail.
  • Active role in the Colruyt family shareholders and investment governance.

PROFESSIONAL EXPERIENCE

May 2024 onwards Team manager Centre of Expertise Service, Process and Operations at
Operate & Improve, Colruyt Group
Enabling qualitative, efficient and effective value creation in Colruyt Group
2022 – Team manager at Operate & Improve, Colruyt Group
2024 Managing teams of work simplifiers in food production and retail context
2018 – Continuous Improvement Lead at Fine Food, Colruyt Group
2022 Design and execution of an operational excellence roadmap in food production
2016 – Consultant at Tactical Advisory Group
2018 Process engineering and project management in large FMCG companies
EDUCATION
2011 –
2016
Master's degree in bioscience engineering, KU Leuven
Major in food technology, minor in bioeconomy and -policy
Magna Cum Lauda

LANGUAGES

  • Dutch: mother tongue
  • English: professional working proficiency
  • French: professional working proficiency

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