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Aéroports de Paris

M&A Activity Apr 21, 2015

1076_iss_2015-04-21_33506e10-d1d0-4a2c-b6be-e7bb59b3075b.pdf

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21 April 2015

Press release

Aéroports de Paris and Select Service Partner aim to create a joint venture for the planning, operation and development of "fast food" retail outlets

Following public consultation, Aéroports de Paris has chosen Select Service Partner to help create a joint venture aimed at planning, operating and developing fast food outlets.

Through this joint venture, Aéroports de Paris plans to improve the services and facilities offered to passengers, who will benefit then from a diversified and revamped range of outlets (French bakeries, coffee shops, fast-casual, Asian and bar brands).

The new company, that should start operating on 1 February 2016, will be jointly owned by Aéroports de Paris and Select Service Partner, operating more than 30 retail outlets over a period of 9 years, particularly in Terminals 2E (hall K and hall L), 2F, T1 and T3 at Paris-Charles de Gaulle Airport.

The new company will be subject to approval by the competition authorities.

About Aéroports de Paris – www.aeroportsdeparis.fr

Press contact: Elise Hermant, Opinion Department Manager +33 1 43 35 70 70 Investor Relations: Vincent Bouchery, Investor Relations Manager +33 1 43 35 70 58 - [email protected]

Aéroports de Paris builds, develops and manages airports, including Paris-Charles de Gaulle, Paris-Orly and Paris-Le Bourget. In 2014, Aéroports de Paris handled around 93 million passengers and 2.2 million metric tonnes of freight and mail at Paris-Charles de Gaulle and Paris-Orly, and more than 41 million passengers in airports abroad. Boasting an exceptional geographic location and a major catchment area, the Group is pursuing its strategy of adapting and modernising its terminal facilities and upgrading quality of services; the Group also intends to develop its retail and real estate businesses. In 2014, Group revenue stood at €2,791 million and net income at €402 million.

Registered office: 291, boulevard Raspail, 75014 Paris, France. A public limited company (Société Anonyme) with share capital of €296,881,806.

Registered in the Paris Trade and Company Register under no. 552 016 628 RCS Paris.

About Select Service Partner - www.foodtravelexperts.com/france

Press contact: Fatiha Thierry, External communications +33 1 77 72 40 82, [email protected] International Relations: Jenni Wheller, Group Head of Communications, SSP Group, +44 20 3714 5245 [email protected]

SSP is a market leader in transport facility catering. SSP operates restaurants, bars, cafés, food courts, lounges and convenience stores in airport terminals, railway stations, service stations, metro stations and leisure facilities. SSP has over 50 years of unparalleled experience at transport locations. After 50 years' experience, SSP now has 30,000 employees serving over one million customers every day. SSP is present at over 140 airports and 250 railway stations, including 2,000 outlets in 29 countries worldwide.

SSP has a portfolio of over 200 international, national, local and custom brands: UpperCrust, Starbucks, Caffè Ritazza, Burger King, M&S Simply Food, Millie's Cookies, O'Learys, Caviar House & Prunier, and many leading Asian brands including Ajisen Ramen and Saboten, as well as unique concepts such as the Montreux Jazz Café in Geneva and the award-winning Center Bar in Zurich.

Its brand portfolio is specifically adapted to each location, according to passenger profile and the needs and requirements of consumers, as well as the size and layout of sites.

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