Lotus Bakeries NV

Declaration of Voting Results & Voting Rights Announcements • Oct 5, 2012

LOTUS BAKERIES NV

Disclosure of information in accordance with Article 15 § 1 of the Act of 2 May 2007.

As of 5 October 2012, 7,080 warrants have been executed by employees of Lotus Bakeries. As a result of this, the number of Lotus Bakeries shares has been increased from 772,563 to 779,643.

Pursuant to Article 15 § 1 of the Act of 2 May 2007 on the disclosure of significant participations in listed companies, Lotus Bakeries publishes the following information:

Status as of 5 October 2012:

1. Basic data

Total capital:	3,431,155.65 EUR
Total number of securities conferring voting rights:	779,643 actions
Total number of voting rights (the denominator):	779,643

2. Supplementary data

Total number of rights, whether or not reflected by securities, to	36,370 warrants
subscribe for securities conferring voting rights yet to be issued:
Total number of voting rights that may result from the exercise of	36,370
such subscription rights:

3. Reason for the changes

Capital increase on 5 October 2012 as a result of the exercise of warrants.

Lotus Bakeries in a nutshell

Lotus Bakeries focuses on authentic specialties from the biscuit and cake world: caramelized biscuits (speculoos), gingerbread, cake specialties, waffles and pepparkakor biscuits. Lotus Bakeries, with headquarters in Belgium, is a dynamic, internationally oriented company with production facilities in Belgium, the Netherlands, France and Sweden, own sales organizations in 9 European countries and in the United States/Canada, and an export department for the other countries. With around 1200 employees, Lotus Bakeries produces and sells high-quality, tasty products under the Lotus, Peijnenburg and Anna's brand names. By maintaining a healthy balance between tradition and innovation, Lotus Bakeries indulges consumers with a unique range of products. In 2011 the Group achieved a turnover of EUR 275.6 million. The shares of Lotus Bakeries are listed on Euronext Brussels.

For further information, please contact:

Jan Boone, CEO Filip Standaert

tel. + 32 9 376 26 02 tel. + 32 9 376 26 01

Further information on Lotus Bakeries can be found on www.lotusbakeries.com.