
Bakkafrost presentation A world-class company in the salmon industry
Scotland 6 June 2023



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Bakkafrost - Faroe Islands
Høgni Dahl Jakobsen
CFO







OUR PILLARS AND VALUES




FARMING SALMON IS A VULNERABLE PROCESS
Good health is maintained when:
- The salmon is robust
- Environment is optimal and threats mitigated
- Biological threats are well controlled



SALMON HEALTH HINGES ON UNBROKEN CHAIN OF RESOURCES IN THE VALUE CHAIN • Poor egg and smolt quality • Insufficient quality of assets and technology • Absence of analysis and due action • Lack of processing capacity to handle emergency harvest
Farming process highly exposed to external variables
Unbroken chain of resources required to control process
Glitch in resources can cause material adverse effects, e.g. • Requirement for abundant resources most of the year • Reliance on third party represent risk and complexity
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Challenges normally pile up during autumn months
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VALUE CHAIN INSIGHT – FISHMEAL, -OIL & FEED
COMPETITIVE ADVANTAGE BY RICH ACCESS TO MARINE RAW MATERIAL
Strategically well positioned near fishery

Good sourcing of marine raw material

High marine content = Low Carbon Footprint


Source: Sjømatdatabasen, Bakkafrost
Bakkafrost feed vs. conventional feed

Marine protein Marine oil Veg. Protein Veg. Oil Other
Positive nutritional effect from high-marine feed Bakkafrost feed performance vs. plant-based Bakkafrost Plant-based CO2 Water Land Deforrestation Biodiversity FCR Fish welfare -mort. Product Quality Growth rate Feed price/ (kg feed) Feed cost / (kg salmon) Vitamin D ..than Norwegian average (consumer portions 2021)*

OWNERSHIP OF UNIQUE SALMON STRAINS


- PD (Pancreas Disease)
- Pigment
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LARGE HIGH-QUALITY SMOLT ARE THE KEY TO GROWTH AND IMPROVEMENT



VALUE CHAIN INSIGHT – HATCHERIES FOR SMOLT CRACKING THE CODE FOR HIGH-QUALITY LARGE SMOLT • Production of large smolt is complicated • First generations in the Faroes did not
54% lower mortality with revised production regime
- perform as intended
- Production regime for large smolt has been revised and fine tuned on a
- number of parameters 54% lower mortality in the seawater phase after revision of large-smolt production regime (2021G vs. 2020G)

2021G Revised 2021G Not revised
Effect of revised smolt production regime on accumulated mortality (2021G)
VALUE CHAIN INSIGHT – HATCHERIES FOR SMOLT IMPROVED GROWTH RATE IN H2 AFTER REVISING SMOLT PRODUCTION REGIME
Growth Rate (TGC)
During the autumn, previous smolt generations had low growth rate, higher mortality and more maturation issues
25.8% increased growth reduced maturation lower mortality in H2 with revised production regime


IMPROVEMENTS OF LARGE-SMOLT QUALITY (2020G VS. 2021G)



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- Jan 2023 for harvested fish



VALUE CHAIN INSIGHT – FARMING INCREASING SURVIVABILITY AND REDUCING SEA LICE High survival rate* • Survival rate ~95% in 2022 improved from 91.76% in 2021 * GSI calculation method 12m rolling Sea lice numbers all time low
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- Dropped to 0.28 in 2022 from 0.45 in 2021




VALUE CHAIN INSIGHT FARMING CYCLES GETTING SHORTER WITH LARGE HIGH-QUALITY SMOLT




VALUE CHAIN INSIGHT FARMING SUPPLY VESSELS (A GROUP FUNCTION) vessels, wellboats and now also • Combined treatment for gill-related • Gentle treatment

Good capacity with treatment with unique dual-treatment systems: • Bakkafossur is able to do pre-• Very low mortality • High clearance of sea lice (close to
- issues and sea lice removal
- treatment sorting of fish

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ONE SALES TEAM COVERING ALL MARKETS



INVESTMENTS IN A STATE-OF-THE-ART VALUE CHAIN IS KEY TO PERFORMANCE 5.6BN DKK OF INVESTMENT IN THE FAROES SINCE 2013

- Hatcheries RAS and advanced vaccination technology delivering on the large-smolt strategy
- Farming equipment Heavy-duty, "weather-resistant" & predator proof
- Fleet of FSV's Improving fish welfare without compromising environment (freshwater and non-chemical)
- Feeding systems Technologically advanced
- Digitalisation Continuous monitoring fish welfare and optimizing value creation Bakkafrost's high-quality assets has a positive impact
5.6bn DKK invested in the Faroe Islands since 2013

on fish welfare



TODAY



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Bakkafrost in the past Odd Eliasen Managing Director





20-YEAR HISTORY: READY, STEADY – GO! RISING FROM THE DUST, GAINING STABILITY AND THEN GROW AND OUTPERFORM


- The Faroese salmon industry re-organised after biological meltdown
- Industry consolidation to three operators
- Regulatory and operational framework changed
- Successful rebuild of industry to sustainable level of 60-70kt (HOG)




Source: Financial reports


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A RECENT CASE-STORY:
- SUÐUROY TURNAROUND AS PROOF-OF-CONCEPT • In the past, Suðuroy was one of the weak performing area in the Faroe Islands • Many thought it was not viable to farm salmon in Suðuroy • In 2016, Bakkafrost took over all farming sites in Suðuroy • Since then, Bakkafrost has changed everything • …except the environmental foundation dictated by nature
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- Farming equipment
- Vessels
- Feed
- Large high-quality smolt
- Implemented Bakkafrost best practices


NOW ONE OF THE BEST

Produced tonnes per day

Growth (TGC per generation)





PERFORMANCE
BEST PRACTICES & WELL-INVESTED VALUE CHAIN DRIVES PERFORMANCE

HEALTHY LIVING

SCOTTISH INDUSTRY AND BAKKAFROST SCOTLAND GENERALLY LAGGING BEHIND A POOR PERFORMANCE IS A GOOD STARTING POINT FOR A TURNAROUND

Bakkafrost Scotland has been under-resourced and under-invested
-20,00 -10,00 0,00 10,00 20,00 30,00 40,00 50,00 Bakkafrost Scotland Mowi Scotland Scottish Sea Farm Bakkafrost Faroes Norway (Kontali)
Margin comparison EBIT/kg HOG (NOK, 2022 generation)
Sources: Bakkafrost, Kontali, Company reports

YIELD PER SMOLT
HIGH SURVIVABILITY AND HARVEST WEIGHT ARE FUNDAMENTAL
The main cause for low yield per smolt is low survivability and low average harvest weight



Average harvest weight by generation (kg HOG)



THE UPSIDE IN SCOTLAND IS SIGNIFICANT • Good control of biological threats • State of the art farming and surveillance equipment • Sufficient treatment and transportation vessels • Reduced seawater exposure with large smolt
Requires:
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Higher growth in Scotland during the winter with warmer seawater


Sources: Bakkafrost, Kontali
Illustrative: Effect of mortality and average harvest weight on cost and harvest volume
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